Tennessee Onions

By The Southern Lady Cooks

Ingredients

3 large sweet onions (peeled and thinly sliced (regular or sweet Vidalia onions))
1 teaspoon garlic powder
1 teaspoon salt
1/2 teaspoon black pepper
1 teaspoon Italian seasoning
4 tablespoons butter (thinly sliced)
2 cups shredded Parmesan cheese
2 cups shredded cheddar cheese
1 teaspoon parsley flakes

Prep Time20mins
Cook Time40mins
Servings8

Instructions

Spray a 9 x 13 baking dish with cooking spray. Peel and thinly slice onions into dish. Sprinkle on garlic powder, salt, black pepper and Italian seasoning.

Add thinly sliced butter pieces over onions. Sprinkle on Parmesan and cheddar cheese. Add parsley flakes.

Bake in preheated 325 degree oven, uncovered for 40 minutes. Can turn on broiler for a couple minutes if you want it brown on top.

Makes 8 to 10 servings.

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