Air Fryer Chicken Legs

Instructions

Heat air fryer to 400°F (204°C) for at least 5 minutes.

Drizzle 1/4 cup olive oil over the 10 chicken drumsticks and rub to coat.

In a small mixing bowl, combine 2 teaspoons paprika, 2 teaspoons granulated sugar, 1 teaspoon garlic powder, 1 teaspoon onion powder, 1 teaspoon dried oregano, 1 teaspoon dried basil, 1 teaspoon salt, and 1 teaspoon freshly ground black pepper Mix until evenly blended.

Sprinkle the seasoning mixture evenly over the drumsticks. Rub to coat thoroughly, including under the skin if desired.

Place drumsticks in a single layer in the air fryer basket.

Cook at 400°F (204°C) for 20â€"25 minutes, flipping halfway through.

Remove from air fryer once the internal temperature reaches 165°F (74°C) as measured with a meat thermometer.

Let rest 1â€"2 minutes before serving. Serve hot.

Main Dish