Peach Crisp Recipe

By spend with pennies
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Ingredients

6 cups fresh peaches (peeled*)
¼ cup brown sugar
1 ½ tablespoons all-purpose flour
½ teaspoon cinnamon
½ cup butter
¾ cup rolled oats
â…" cup brown sugar
¼ cup all-purpose flour
½ cup chopped pecans
¾ teaspoon cinnamon

  • Prep Time20mins
  • Cook Time45mins
  • Servings8
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Instructions

Preheat oven to 375°F.

Combine peaches, brown sugar, flour, and cinnamon in a 2QT baking dish.

In a separate bowl, mix butter, rolled oats, brown sugar, flour, pecans, and cinnamon until crumbly. Sprinkle over peaches.

Bake 45-55 minutes or until peaches are hot and bubbly.

Dessert
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