Oven Baked Shrimp

By spend with pennies

Ingredients

1 ½ pounds large shrimp (peeled and deveined)
½ teaspoon salt
½ teaspoon paprika
½ teaspoon lemon zest
¼ teaspoon black pepper
¼ teaspoon dried oregano
1 stick butter (½ cup)
¼ cup white wine
4 cloves garlic (chopped)

Prep Time5mins
Cook Time15mins
Servings4

Instructions

Preheat the oven to 425°F.

In a medium bowl, combine shrimp, salt, paprika, lemon zest, pepper, and oregano. Toss well to coat and set aside.

Slice the butter and place it in a 2 quart baking dish. Add the white wine, and garlic and place the dish in the oven to melt the butter, about 5 minutes.

Remove from the oven, add the shrimp, and stir to coat. Bake for 10 to 14 minutes or until the shrimp is cooked through.