Shrimp Pasta Salad

By Simply Home Cooked

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Ingredients

2 lb cooked medium shrimp
1 lb rotini pasta (cooked)
2 green onions (sliced)
1/2 cup celery (chopped)
1 cup red bell pepper (chopped)
2 Tbsp fresh dill (chopped)
3/4 cup frozen petite peas (thawed)
3/4 cup frozen sweet corn (thawed)
3/4 cup sour cream
1 cup mayonnaise
1/2 tsp salt (or to taste)
1/4 tsp black pepper

Prep Time20mins
Cook Time8mins
Servings12

Instructions

In a small bowl, whisk together the dressing ingredients: sour cream, mayonnaise, salt, and pepper.

Then boil your pasta in salted water and cook it al dente, then rinse it with cold water in a colander to stop it from overcooking.

Add the cooled pasta into a large bowl along with the dressing, shrimp, green onion, celery, bell pepper, chopped dill, peas, and corn.

Use a large spoon to mix everything together well. Serve chilled and enjoy!

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