Creamy Fruit Salad

Instructions

Make the sweet cream first. Start off by mixing the sour cream and sweetened condensed milk in a large bowl.

In a separate bowl or large glass measuring cup, whip the cold heavy cream until stiff peaks form. I use an electric hand mixer for this step.

Add the whipped heavy cream to the bowl our sour cream and sweetened condensed milk.

Fold the whipped cream in with a spatula. Careful not to over-mix, or the cream can lose its volume and become runny. Cover and place the cream in the fridge while you prepare the fruit.

Wash, slice and chop the fruits into similar sizes and add them to a large bowl. Then mix in the sweet cream and enjoy! Tip: mix the cream in just before serving. Mixing it in too early can make it runny.

Dessert