Air Fryer Home Fries

By spend with pennies
Advertisement
Loading recipe photo
Advertisement

Ingredients

1 tablespoon olive oil
1 ½ pounds russet potatoes
½ teaspoon seasoned salt
½ teaspoon garlic powder
¼ cup chopped onion
¼ cup diced red bell pepper (or green bell pepper)
1 tablespoon melted butter

  • Prep Time10mins
  • Cook Time30mins
  • Servings4
Advertisement

Instructions

Peel potatoes (if desired) and cut into ½" chunks.

Toss potatoes with olive oil, seasoned salt & garlic powder.

Add to the air fryer basket and cook at 380°F for 15 minutes.

Combine onion, bell pepper and butter. Add to the air fryer, reduce heat to 340°F and cook an additional 15 minutes or until vegetables and potatoes are tender.

Serve immediately.

Breakfast,Side Dish
Advertisement