Ugly Duckling Cake

By The Southern Lady Cooks

Ingredients

1 15.25 ounce yellow cake mix
1 15 ounce can fruit cocktail, do not drain
2 eggs
1/2 cup brown sugar
1 cup shredded coconut
1 cup chopped nuts (walnuts or pecans)
1/2 cup evaporated milk
1/2 cup white granulated sugar
1/2 cup or 8 tablespoons butter
1 1/2 cups shredded coconut

Prep Time15mins
Cook Time45mins
Servings12

Instructions

Cake Instructions

Mix together cake mix, fruit cocktail with juice and eggs with a spoon. Spray a 9 x 13 baking dish and spread in bottom of dish. Add Swirl.

Swirl Instructions

Mix together and sprinkle over the cake. Take a knife and cut mixture into the cake mix until all ingredients are wet. Bake in a preheated 325 degree oven for 40 to 45 minutes.

Topping Instructions

Bring evaporated milk, sugar and butter to a rolling boil in a pan on top of the stove. Boil for one minute stirring often as will boil over on stove. Remove from stove and add coconut. Mix well. Spread over cake. Makes 10 to 12 servings.